Thanksgiving is in six days! Can you believe it? How's the meal planning coming? Figured out that perfect pumpkin pie recipe yet? If not, don't sweat! I've got ya' covered with this amazing gluten free, casein free pumpkin pie! I've honestly never made any pumpkin pie better then this one here! And it's SO easy!! My family doesn't need a gluten free or casein diet, but this is seriously the absolute best pumpkin pie I've ever made! The texture is the perfect thick, dense pumpkin filling and the crust is light and crummy! Crummy in a good way.
Today I'm shipping ya'll off to another blog. I personally have never cooked a turkey, but my dad has using this method and I tell ya' it's been some of the best turkey I've ever put in my mouth! So, here's the link to my friend Jill's blog where she shows you how to cook that bad boy for a perfect Thanksgiving turkey! Tomorrow I'm going to share with ya'll my absolute favorite pumpkin pie recipe!!
Thanksgiving is almost a week away! Have you started planning your family's meal yet? I just sat down yesterday and threw together some ideas, so don't freak out if you haven't yet! Desserts are usually (in my opinion) the easy part to figuring out the Thanksgiving spread. And because it's always been my job to decide and/or make them. So why am I posting yet another pumpkin dessert? Cause it's just so dang good that's why!
Yeah! You actually CAN make your own apple cider WITHOUT a hug, jymungo cider press or any other fancy equipment! All you need it apples, cheese cloth, and a blender. Got those? Then you can easily make your very own apple cider! You can make as much as you need, or as little as you want. And it would make a super special addition to your spread at Thanksgiving!
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I'm Missy creator of Simply Baking. Looking for more ways to eat healthy? You found the right place! Here I post recipes made with whole ingredients, gluten free, and other real foods. Top Picks for You! Archives
January 2017
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